Packaging
Gas-packed PET dish of 175 g

Ingredients
66% re-hydrated soya and wheat protein, water, marinade (vegetable oil, salt, spices and spice extract, salt,
dried vegetables [garlic, onion, tomato], flavor, coloring: paprika extract, herbs), free-range egg protein, wheat fiber,
vegetable oil, yeast extract, food acids (E325, E262), thickener (carrageen), dietary salt (E508), wheat stewl,
dextrose, spices, aroma, preservative (potassium sorbate), onion, salt, maltodextrin, iron, vitamin B12.

per 100 gram
Energy: 311 Kcal
Protein: 7.3 g
Carbohydrates: 50.1 g
Fat: 8.7 g
Saturated fat: 1.0 g
Fibers: 1.4 g
Sodium: 1.01 g

Ingredients
66% rehydrated soya and wheat protein, water, marinade (vegetable oil, salt, spices and spice extract, salt, dried vegetables [garlic, onion, tomato], aroma, coloring: paprika extract, herbs), free-range egg protein, wheat fiber, vegetable oil, yeast extract, food acids (E325, E262), thickener (carrageenan), dietary salt (E508), wheat starch, dextrose, spices, aroma, preservative (potassium sorbate), onion, salt, maltodextrin, iron, vitamin B12.

Properties
The vegetarian wok strips are seasoned strips based on soya and wheat protein. The product contains added iron and vitamin B12.

Method of use
As a vegetarian meal component.

Pre-care preparation
Pan: bake for about 3 minutes in hot margarine or oil on medium flame.

Shelf life
Chilled (maximum 7 ° C) until the date on the package. Slightly stable after opening.

Allergy information:
Contains egg, soy and wheat (gluten). Produced in a company where milk protein, lactose, peanuts, celery and mustard are also processed.

Packaging units
Gas-packed PET dish of 175 g.